Param Dairy Ltd.

Milestone History

PARAM Dairy Journey
1990Plant

Khurja Plant Setup

Khurja plant was set up for liquid milk processing with a capacity of 7,00,000 litres of milk per day.

Param Dairy plant setup
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Plant Setup
1990Start

Leadership at Khurja

Mr. Rajeev Kumar, CMD, started operations at the Khurja plant for milk and dairy products including ghee, butter and milk powder.

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Leadership
1992SMP

SMP & Ghee Manufacturing

Khurja plant was installed and expanded to manufacture SMP, also known as Skimmed Milk Powder, and Ghee.

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SMP & Ghee
2003Pack

Poly Pack Milk Plant

Poly Pack Milk plant was established at Khurja to support packaged milk production and distribution.

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Packaged Milk
2009WMP

WMP Introduced

Param introduced WMP, also known as Whole Milk Powder, further expanding the dairy ingredients and powder product range.

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Milk Powder
2010Drink

Flavoured Milk Launched

Param introduced flavoured milk in ten flavours, entering the ready-to-drink dairy beverage segment.

10 Flavours
2012Chaach

Chaach Launched

Chaach was launched in three flavours, expanding Param’s traditional Indian dairy beverage portfolio.

3 Flavours
2014Daily

Dairy Whitener Launched

Dairy Whitener was launched to serve tea, coffee, household and institutional dairy consumption needs.

Tea & Coffee
2016Dessert

Gulab Jamun Instant Mix

Param launched Gulab Jamun Instant Mix, making traditional sweet preparation easier for households and food businesses.

Dessert Mix
2017Dairyo

Dairyo Medium Fat Dairy Whitener

Param introduced Dairyo Medium Fat Dairy Whitener, expanding the dairy whitener range with a new product offering.

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Range Growth
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