Description
Experience the richness of Indian tradition with Param Rabri, a decadent dessert made from slow-cooked, thickened milk, infused with the goodness of pure desi ghee, cardamom. Prepared using age-old techniques, our rabri has a luxuriously creamy texture with layers of delicious malai that melt in your mouth.
Crafted with pure, high-quality milk, Param Rabri embodies authentic flavors and is a delightful treat for every occasion. Whether enjoyed on its own or paired with jalebi, malpua, or falooda, every bite is an indulgence in sweetness and tradition.
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