Description
Our Cow Ghee is crafted with care and precision, using only the highest quality cow milk sourced ethically from trusted farmers. We believe in maintaining strong ties with our farmers, ensuring fair practices and fresh, natural milk straight from the farm. This ghee is produced traditionally, preserving its authentic aroma, flavor, and purity. Whether you use it in your cooking or as a nourishing addition to your health routine, our Cow Ghee is a reflection of India’s rich heritage, made with love, respect for cows, and a commitment to quality. When you choose our ghee, you’re not just choosing a product, you’re supporting sustainable farming practices and the farmers who bring it to your table.
PARAM Cow Ghee is crafted from ethically sourced fresh milk from healthy cows , ensuring purity and authenticity. The milk undergoes 38 rigorous quality checks before being transformed into ghee and Gas Chromatography test is conducted to test any adulteration before it reaches the consumer
Crafted with care, Param Cow Ghee is made using traditional methods to preserve its rich taste and nutritional value. Our cow ghee is prepared using fresh cow milk butter which is meticulously churned to remove impurities enhancing the flavour and aroma . The butter is then boiled to get home style Danedar Cow Ghee and is packed in highly hygienic environment . By blending traditional practices with modern techniques, Param delivers a product of unmatched purity and flavor.
Made from the milk of healthy, grass-fed cows , PARAM Cow Ghee reflects our 26-year legacy of delivering quality and authenticity.
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